Forest Gate Breakfast Menu
(Included as part of the Room Rate - please ask for GF and other dietary requirements)
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Orange Juice
Fresh fruit and natural yoghurt
Breakfast Cereal
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Full English Breakfast
Chipolata sausages, back bacon, tomato, baked beans, black pudding, mushrooms,
fried, poached or scrambled eggs
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Vegetarian Cooked Breakfast
Vegetarian sausages, fried potato, tomato, baked beans, mushrooms,
fried, poached or scrambled eggs
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Blueberry pancakes with maple syrup
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Scrambled eggs on toast with smoked salmon
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Local honey and home-made Seville orange marmalade with toasted home-made bread
English breakfast tea or coffee
Forest Gate Dinner Menu
Two courses, same main and dessert for two
£16.00 per person(vegetarian £14.00 pp)
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Spanish fish stew with crusty bread
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Lamb ragu with tagliatelle
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Beef stroganoff with herby pasta
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Chicken chasseur
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Butter chicken with accompaniments
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Butternut squash risotto
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Layered green tea panna cotta
Tiramisu
Lemon tart served with crème fraiche
Cranachan
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Main courses served with 2 seasonal vegs or salad and potatoes, rice or pasta, where appropriate.
We are not licenced to sell alcohol but you are welcome to provide your own.