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Forest Gate Breakfast Menu
(Included as part of the Room Rate - please ask for GF and other dietary requirements)

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Orange Juice

Fresh fruit and natural yoghurt

Breakfast Cereal

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Full English Breakfast

Chipolata sausages, back bacon, tomato, baked beans, black pudding, mushrooms,

fried, poached or scrambled eggs

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Vegetarian Cooked Breakfast

Vegetarian sausages, fried potato, tomato, baked beans, mushrooms,

fried, poached or scrambled eggs

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Blueberry pancakes with maple syrup

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Scrambled eggs on toast with smoked salmon

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Local honey and home-made Seville orange marmalade with toasted home-made bread

English breakfast tea or coffee

Forest Gate Dinner Menu

Two courses, same main and dessert for two

£16.00 per person(vegetarian £14.00 pp)

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Spanish fish stew with crusty bread

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Lamb ragu with tagliatelle

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Beef stroganoff with herby pasta

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Chicken chasseur

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Butter chicken with accompaniments

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Butternut squash risotto

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Layered green tea panna cotta

Tiramisu

Lemon tart served with crème fraiche

Cranachan

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Main courses served with 2 seasonal vegs or salad and potatoes, rice or pasta, where appropriate.

We are not licenced to sell alcohol but you are welcome to provide your own.

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